Abdul Wahab, the sole proprietor

Two workers frying roti canai

Two workers psong for digital image

A set of Tandoori Meal


    Here at Restoran Kapitan, they serve traditional Indian food originating from both northern and southern of India. Dishes such as Nasi Kandar, Tandoori Chicken, Murtabak and various flavoured lassy are only some of their specilities.

    While ensuring every patron gets great food and great value for their money, the dining conditon is also desirably hygienic and cosy. This restaurant also receive many visits from foreigners all over the world. Below, is a note left by a very satisfied Japanese customer.

    Business hours are from 7am to 11pm and it is also open during the fasting month of Ramadan ( 4pm - 10pm ). All together, the restaurant has 12 well trained and responsive waiters headed by Abdul Wahab the sole proprietor to help run the business. Try them out today !
A man smoking Tandoori Chicken

Shop picture

Restoran Kapitan
No. 49 Lebuh Chulia
10200 Penang
West Malaysia.

Tel: 04-2641191

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